Easiest Way to Prepare Speedy Allo Bukharay ki Chutney - Pakistani Style Plum Sauce

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Before you jump to Allo Bukharay ki Chutney - Pakistani Style Plum Sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going much more green.

Changing light bulbs is definitely as good a spot to start as any. Of course you shouldn't confine this to only the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to allo bukharay ki chutney - pakistani style plum sauce recipe. To make allo bukharay ki chutney - pakistani style plum sauce you need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Allo Bukharay ki Chutney - Pakistani Style Plum Sauce:

1. Use 1 kilo of Plums Fresh -.
2. Use 1/3 cup of Brown Sugar -.
3. Prepare 1/3 cup of White Sugar -.
4. Prepare 1 tsp of Chilies Crushed Red -.
5. Use 1 tsp of Cumin seeds Roasted -.
6. Take 1/4 cup of Roasted Char - e - Maghaz ( Dried Melon seeds) -.
7. Provide 1 tsp of Salt - (adjust to taste).
8. Use 1 cup of Water -.

Instructions to make Allo Bukharay ki Chutney - Pakistani Style Plum Sauce:

1. Boil a large pot of water. As soon as the water boils add washed plums to it. Time for 3 minutes and drain plums in a colander..
2. Once the water drains, put a pan under the colander as the plums will start releasing its juices. Ensure that you save all of it..
3. Peel the plums and put them in a cooking pan with all the juices..
4. Add all ingredients to the plums except roasted Char e Maghaz/Melon seeds..
5. Cook till plums break down completely (About 25-35 mins on medium heat) and the mixture becomes a thick syrup that covers the back of your cooking spoon..
6. Let it cool for 15 mins and add the Char e Maghaz and mix..
7. Once cooled completely, the chutney can be saved in sealed jars or sealed plastic containers and put in fridge for extending its life..

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