Recipe of Speedy Oats peanut butter bars

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Before you jump to Oats peanut butter bars recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen on its own offers you many small means by which energy and money can be saved. Green living is not really that tough. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to oats peanut butter bars recipe. You can have oats peanut butter bars using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Oats peanut butter bars:

1. Provide 1 cup of oats.
2. Take 3 teaspoon of creamy peanut butter.
3. You need 2 teaspoon of jaggery powder.
4. Provide 2 teaspoon of cranberries (optional).
5. Get 4 teaspoon of raisins (optional).
6. You need 2 teaspoon of ghee.

Instructions to make Oats peanut butter bars:

1. First roast the oats cool and powder it..
2. Now take a heavy bottom pan add ghee to it and heat slightly. Now add the oats powder peanut butter jaggery powder then raisin and cranberry and mix well on slow flame till all comes together..
3. Now grease a silicon mould and transfer to the mould and freeze for 2 hours then de mould slowly and cut into pieces when cold...
4. If you use anything else other than silicon mould use a greased butter paper or may be even a cling wrap to prevent sticking..

In a medium bowl, stir together the oats, peanut butter and honey. Spread the mixture evenly into the prepared baking dish. Let cool completely before cutting into squares. In a medium sized mixing bowl add the peanut butter, eggs, brown sugar, and vanilla. Whole wheat flour, oats, a touch of brown sugar, baking soda, peanut butter, more peanut butter, even MORE peanut butter, and some chunks for texture.

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